June 14, 2021 10:00am to June 15, 2021 3:00pm
Do you know how much water it takes to produce your favorite food?
Do you know how much CO2 is used to transport products to your doorstep?
Do you know the impact of your food and fiber choices in your watershed, your community?
This two-session educator professional development workshop will focus on tools, resources, and ideas that pertain to sustainable choices you and your students can make around food and fiber while using the Meaningful Watershed Educational Experiences (MWEE) framework.
When: Monday, June 14 (1–3 p.m. EDT) and Tuesday, June 15 (10 a.m.–noon EDT).
Where: Online via Zoom video conferencing. The connection link will be emailed prior to the event.
Audience: This is an advanced MWEE application workshop so participants must have completed the MWEE 101 Online Course or a previous MWEE ambassador training! This online session is open to homeschool providers, classroom teachers, and non-formal environmental educators. Four hours of Act 48 are available for Pennsylvania Certified Teachers. A certificate of participation will be provided for participants outside of Pennsylvania (upon request at workshop sign-in).
Registration is limited to first 50 participants.
What more could you ask for? Jump on in and join us in June 2021! Questions? Please email Tara Muenz
For more information and to register for this event, click here.